Brisbane is the place for food lovers during July as things really hot up for the Brisbane Food & Wine Festival, which includes Brisbane Masterclass, Noodles on Q, Lunch on Q and Click on Q. Marilyn Domenech of Baguette organised Click on Q, a photographic competition that highlights the diversity of Queensland food. The competition winner, Josh Collins “Eat Me, Spaghetti Legs”, has his own photographic gallery at Woolloongabba and the chef in the bath of spaghetti is his sister! Josh won $2000 cash and the five finalists each received a $200 dining voucher at Baguette. The winner and finalists will be on display at Baguette Restaurant, Racecourse Rd Ascot from 24 July to 24 August.
www.foodandwineonq.com