How good do these cupcakes look? And they taste even better. I discovered them on a recent visit to Tognini's and couldn't resist the taste test.The cake is not a traditional cupcake sponge but a very rich white chocolate and orange blossom mix with just the right amount of creamy icing. The rose bud topping is gorgeous, but left till last it couldn't surpass the cake.
It's a bit smaller than the usual cupcake, which is fine because it's such a rich cake mixture.
Find them at Togninis at Milton, Spring Hill and at the State Library.
Rating: Very good.
