Here's a feast for crab lovers at Gianni’s Restaurant on Wednesday night (June3). A crab night with Ceviche of Spanner Crab, Mediterranean Style & Mini Croutons, Sweet Corn Soup, Topped with Arbequina Olive Oil & Steamed Crab Meat, ½ Chili Mud Crab and Jasmine Ric .
Thank goodness the dessert has nothing to do with crab - Lemon Grass Crème Brûlée, Passion Fruit & Blueberry Compote.$95 p.p It's one of their regular, first Wednesday of the month, crab dinners. Enjoy.
Gianni's Restaurant, 12 Edward St, Brisbane Qld 3221 7655