Delivered to my door while I was out they were in danger of disappearing due to their undeniable deliciousness - and that's all before the first bite.
Lulu Purnell hand makes brownies with love using eggs from free range chooks, pure butter, gluten free flour, high grade dark couveture chocolate and only ingredients that are produced or farmed locally .
Lulu also says her brownies are coelic friendly and wheat free.
But, best of all, they taste freaking awesome with a true, slightly crisp exterior and an almost molten interior, oozing chocolate goodness.
Where can you get them?
- all 14 Merlo espresso bars and roasting houses
- PUK Espresso, Kangaroo Point
- Dandelion& Driftwood, Hendra
- One Drop, Green Square Fortitude Valley
- Generations Cafe, Sandgate
Best tip: buy two of these as a dessert for Valentines Day and serve with a dollop of delicious whipped cream and a little raspberry coulis.
I Heart Brownies
Kerry Heaney
Disclaimer: Ed+bK was given two boxes of brownies - they didn't last long...
